I Heart Soul Food by Rosie Mays

I Heart Soul Food by Rosie Mays is a heartfelt tribute to the soulful, comforting dishes that have defined Southern cuisine for generations. This cookbook brings you an exciting collection of delicious, time-honored recipes that celebrate the heart and soul of soul food. From soul-warming stews to crispy fried chicken and mouthwatering desserts, each dish is crafted with love and the rich flavors of Southern tradition.

With Rosie’s personal touch and storytelling, this book offers more than just recipes—it’s an invitation to experience the culture, history, and love behind each dish. Whether you're hosting a family gathering, cooking for loved ones, or simply craving a taste of the South, I Heart Soul Food will guide you through creating unforgettable meals that bring people together.